Poor monitoring affecting food quality in schools - GSFP coordinator

Poor Monitoring Affects Food Quality in Schools – GSFP Coordinator

The coordinator of the Ghana School Feeding Programme (GSFP) has raised concerns. She stated that poor monitoring is impacting food quality in schools.

Juliana Odame Asare emphasized the need for better oversight. She noted that inadequate checks lead to substandard meals for students. This situation affects their health and learning.

Asare called for increased collaboration among stakeholders. She believes this will improve food quality and safety. The GSFP aims to provide nutritious meals to enhance education.

The coordinator urged local authorities to take action. Proper monitoring can ensure students receive healthy food daily. This is crucial for their overall well-being and academic success.