"No pressure": Jackie uses 3 small dried fish & chicken to prepare light soup

Jackie Appiah Prepares Simple Chicken Light Soup

Ghanaian actress Jackie Appiah has shown her cooking skills. She shared a video on Instagram of her making chicken light soup. Many fans commented on her recipe ahead of Easter.

In the video, Jackie wore a fashionable two-piece outfit. She walked barefoot in her modern kitchen while cooking. Jackie emphasized washing proteins properly before cooking.

Celebrities like Lydia Forson reacted to Jackie’s vlog on Instagram. Some comments included:

- "Eiiii! You’re funny kraaa ????????❤️." - @nancyisimeofficial
- "Is she cooking stew or soup?" - @donaldnwobasi
- "Gino + Jackie = Aduane Pa ????????." - @ginotomatomix
- "Light soup wey go Cambridge ????." - @haroldamenyah
- "Where is my plate?" - @luckie_lawson

Jackie also shared the ingredients for her chicken light soup:

- 6 chicken legs
- 2 onions
- 3 cloves of garlic
- 5 cm ginger
- Salt to taste
- 2 Scotch bonnet peppers
- Tomato paste
- 6 garden eggs

To prepare the soup, add chicken to a pan with sliced onion, chopped garlic, and ginger. Blend these ingredients and add them to the pot with salt and water. Season the chicken with spices and stir in vegetables.

Cover and simmer for five to seven minutes based on chicken tenderness. Remove vegetables, blend until smooth, then pour back into the pot. Add dried fish if desired, along with tomato paste. Cook for another ten to fifteen minutes before serving.

Recently, Jackie hosted Hollywood stars at an event in her home. She wore an elegant spaghetti strap maxi dress with a matching kimono. Guests included media mogul Yandy Smith-Harris.

Earlier this year, Jackie celebrated earning a master’s degree from the University of Ghana, Legon. She graduated with honors alongside her manager Samira Yakubu. Her stylish pantsuit at graduation showcased her many talents and achievements.